Brie | Brie cheese glazed with honey, served with apple, almonds, walnuts, and crackers This plate pairs well with champagne, Pinot Grigio, dry Riesling, or Viognier wines Pinot Noir works well too, or try it with Angry Orchard | $12 |
Gouda | Gouda cheese served with grapes, dried apricots, almonds, walnuts, and crackers This plate pairs well with white Burgundy, Chardonnay, Cabernet Sauvignon, Shiraz, Merlot, or Zinfandel It also pairs with Amber ales, brown ales, and brown porters
| $11 |
Cheddar | Three year aged Cheddar served with apples, grapes, olives, and crackers This plate pairs well with Cabernet Sauvignon, Merlot, Syrah, Zinfandel, Pinot Noir, Tempranillo and Sangiovese
| $12 |
Parmesan | Parmesan cheese served with grapes, dried apricots, almonds, walnuts, and crackers This plate pairs well with Chianti, Chardonnay, Sauvignon Blanc, and Sangiovese
| $12 |